Eggplant Parmesan
My dad had a bunch of eggplants from his garden that needed to be eaten. I valiantly rose to the challenge. I was a vegetarian for three years. When I was, eggplant parmesan was my go to meal. To this day, it is still one of my favorites! After many attempts, I have finally perfected my recipe and I am now sharing with you! Let me know if you try it! Enjoy!