Sam Ozkural created the base for this recipe. She has some great recipes. Furthermore, she has great tips, tricks, & hacks so if you haven’t checked her out, I would recommend it. This recipe is a go to for me because it’s simple, easy, and makes a great soft chewy cookie. It’s on the healthier side which is a plus. It’s not a super sweet cookie so if you’re looking for decadence this is not for you. It’s a simple yummy treat you can feel good about eating.
Ingredients:
1 Cup Nut Butter
1/3 Cup Rolled Oats or Almond Flour
1/3 Cup Maple Syrup
1 Cup Dark Chocolate chips
½ Teaspoon Baking Soda
1 Tablespoon Vanilla
1 Egg
Optional: you can make these holiday themed and add 1/3 cup of pumpkin in the fall, M&Ms for Halloween, or crush peppermint for winter. They are versatile.
Directions:
Preheat oven to 350 F
Mix all ingredient together in bowl
Place cookie shaped dough on parchment lined trey. The mixture is wet so use a spoon to scoop it out.